Description
百分之百採用兵庫縣產米釀造，口感細膩，品質上乘，是日常飲用的理想之選，深受日本酒愛好者喜愛。帶有如甜醬油年糕串般甘醇沉穩的香氣，乾爽怡人的苦味與米鮮相輔相成，餘味悠長。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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明石酒類釀造
兵庫縣
明石酒造於1918年在兵庫縣明石市創業，1960年開始生產清酒，以「讓所有人擁有美酒、歡笑與幸福」為經營理念，在珍視傳統的同時持續創造新價值。自2005年起積極開拓英國等海外市場，旗下高端品牌「Sake Akashi-Tai」已在倫敦頂級百貨、米其林星級餐廳及世界各地廣受歡迎，近年更進軍美國市場。
Est.1860
Brand明石鯛
AddressNo. 1 3rd 3rd Yawata Akashi Hyogo
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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