川亀 純米大吟醸 (純米大吟醸) by 川亀酒造合資会社 from 愛媛県. Crafted with select rice, it features a balanced profile, ABV 16%. Expect clean aromatics and a smooth finish suited for casual sipping or thoughtful pairings.
From 2000, converted from a forest system to a sake brewing by employees. Raw rice is used properly according to sake quality, mainly in Yamada Nishiki and Omachi, which are suitable for sake brewing, and the water prepared water is used in the Gotanda River flowing in the storehouse.
