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福正宗 山田錦大吟釀 生貯藏酒

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Description

這款大吟釀以山田錦磨至50%精米步合釀造,採用生貯藏工藝保持新鮮狀態後裝瓶。令人聯想到甜瓜與水蜜桃的華美香氣,與400年技藝所孕育的清澈收尾和諧共存。

Specifications
Category大吟釀
Region石川縣
ABV14%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

株式會社福光屋

石川縣
福光屋創立於1625年(寬永2年),是金澤歷史最悠久的釀酒廠。自1960年開始契約栽培,百餘年來持續汲取加賀聖峰白山山腳的優質泉水,憑藉不斷進化的傳統釀造技藝,於2001年實現全量純米釀造。酒造自1959年開展長期熟成清酒研究,如今更積極將多年積累的米發酵技術運用於化妝品及食品開發,並通過直營店和出口活動推廣日本清酒文化。
Est.1625
Brand福正宗
AddressIshikari 2 me Kanazawa Ishikawa No. 3

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