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Sake rice›Kura no Hana

Kura no Hana蔵の華

Kura no Hana is a rice variety bred for sake brewing, grown mainly in Miyagi. OneSip lists 69 sake brewed with Kura no Hana, most of them from Miyagi.

The most common styles are Tokubetsu Junmai and Junmai Ginjo. Sake made with Kura no Hana in this database is polished to about 54% on average.

Top Kura no Hana Bottles

Hakurakusei Junmai Ginjo
Hakurakusei Junmai Ginjo★ 4.0 (1)Niizawa Sake Brewery.Co.,Ltd. · Polish 55%
Tanaka 1789 X Chartier Pavillon of Blend 001
Tanaka 1789 X Chartier Pavillon of Blend 001★ 5.0 (1)Tanaka Shuzoten Co.,Ltd · Polish 60%
Ichinokura Tokubetujunmai Sake Dry
Ichinokura Tokubetujunmai Sake Dry★ 3.8 (1)Ichinokura Co., Ltd. · Polish 55%
Mizutoriki Junmai Daiginjoshu Kuranohana
Mizutoriki Junmai Daiginjoshu Kuranohana—Kakuboshi Co.,Ltd · Polish 44%
Tanaka 1789 X Chartier Niepoort x Limited Edition II
Tanaka 1789 X Chartier Niepoort x Limited Edition II★ 5.0 (1)Tanaka Shuzoten Co.,Ltd · Polish 60%
Urakasumi Junmai Ginjo No.12
Urakasumi Junmai Ginjo No.12—Saura Co.,Ltd · Polish 55%
Sotenden Tokubetsu Junmaishu Origarami Shiboritatenamagenshu
Sotenden Tokubetsu Junmaishu Origarami Shiboritatenamagenshu★ 4.3 (1)Otokoyamahonten Co.,Ltd · Polish 60%
NO IMAGE
Hitakami Hojunkarakuchi Junmaishu +8—Hirako Shuzo Co,.Ltd · Polish 60%
Ichinokura Tokubetujunmaisyu ChouKarakuchi
Ichinokura Tokubetujunmaisyu ChouKarakuchi—Ichinokura Co., Ltd. · Polish 55%
NO IMAGE
Suminoe Tokubetsuhonjouzo Honkara—Suminoe Shuzo Co.,Ltd · Polish 60%
Sotenden Tokubetsu Junmaishu
Sotenden Tokubetsu Junmaishu—Otokoyamahonten Co.,Ltd · Polish 55%
Ichinokura Tokubetsu Junmaisyu Yamatoden
Ichinokura Tokubetsu Junmaisyu Yamatoden—Ichinokura Co., Ltd. · Polish 50%
Kinryu Junmai Ginjo
Kinryu Junmai Ginjo—Ichinokura Co., Ltd. · Polish 55%
NO IMAGE
Yamawa Tokubetsu Junmai—KK Yamawashuzouten · Polish 60%
Kinryu Junmai Ginjo Shiboritatenamagenshu
Kinryu Junmai Ginjo Shiboritatenamagenshu—Ichinokura Co., Ltd. · Polish 55%
Ichinokura Yamahaijikomi Junmai Daiginjo
Ichinokura Yamahaijikomi Junmai Daiginjo—Ichinokura Co., Ltd. · Polish 40%
Sotenden Junmai Ginjo
Sotenden Junmai Ginjo—Otokoyamahonten Co.,Ltd · Polish 50%
Ichinokura Junmai Ginjo Kuranohana
Ichinokura Junmai Ginjo Kuranohana—Ichinokura Co., Ltd. · Polish 50%
NO IMAGE
Sotenden Junmai Daiginjo—Otokoyamahonten Co.,Ltd · Polish 45%
NO IMAGE
ZAO Inspiration Kuranohana Tokubetsu Junmaishu Namazake—Zao Shuzo · Polish 50%

Ranked by reviews, ratings, reader interest and shop availability on OneSip. Updated monthly.

NameBreweryRatingReviewsPolish
Sawanoizumi JunmaikarakuchiIshikoshijozo Co.,Ltd—060%
TeiarukoruJunmai Ginjoshu UmiKakuboshi Co.,Ltd—055%
Tenjoumugen Junmai Ginjo KiribakoNakayu Sake Brewery—050%
Fukuyadori GinjoshuKakuboshi Co.,Ltd—055%
Hoyo Junmai GinjoshuUchigasaki Brewing Co.—050%
Abekan Jummaiginjo Kasumi NamazakeAbekan Jummaiginjo Kasumi NamazakeAbekan Shuzo Co.,Ltd—055%
Hoyo Junmai DaiginjoUchigasaki Brewing Co.—045%
Sawanoizumi Junmai DaiginjoIshikoshijozo Co.,Ltd—050%
Sawanoizumi Tokubetsu JunmaishuIshikoshijozo Co.,Ltd—060%
Yamawa Tokubetsu Junmai NakadorigenshuKK Yamawashuzouten—060%

Kura no Hana by style

Frequently Asked Questions

Kura no Hana is a sake rice variety (shuzo kotekimai) bred for brewing, with large grains and a soft starchy core that dissolves well in the mash. It is grown mainly in Miyagi.
On OneSip the leading regions are Miyagi.
It depends on the brewery, polishing and style. Most Kura no Hana sake on OneSip is Tokubetsu Junmai and Junmai Ginjo. Use the ratings and tasting notes on each product page to compare.

Other rice varieties

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