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Sake riceMiyama Nishiki

Miyama Nishiki美山錦

Miyama Nishiki is a rice variety bred for sake brewing, grown mainly in Nagano. OneSip lists 971 sake brewed with Miyama Nishiki, most of them from Nagano, Yamagata and Akita.

The most common styles are Junmai Ginjo and Junmai. Sake made with Miyama Nishiki in this database is polished to about 56% on average.

Top Miyama Nishiki Bottles

Ranked by reviews, ratings, reader interest and shop availability on OneSip. Updated monthly.

NameBreweryRatingReviewsPolish
Miyakanbai Junmai Ginjo Mr. Summer TimeMiyakanbai Junmai Ginjo Mr. Summer TimeKanbai Syuzo & Co.045%
Yamato Shizuku Kimoto JunmaiYamato Shizuku Kimoto JunmaiAKITA SEISHU CO LTD060%
Taiheizan Kimotojunmai ShingetsuTaiheizan Kimotojunmai ShingetsuKodama Brewing Co.,Ltd.5.0159%
Chichibunishiki TokubetsuhonjozoChichibunishiki TokubetsuhonjozoYao Honten Co.,Ltd060%
Yamamoto Junmai Ginjo Wain oak TarujukuseiYamamoto Junmai Ginjo Wain oak TarujukuseiYamamoto Sake Brewery Corp.5.01
Ippaku Suisei Junmai Ginjo Fukurotsuri NamazakeIppaku Suisei Junmai Ginjo Fukurotsuri NamazakeFukurokuju Shuzo4.3150%
Nihombashi Junmai DaiginjoYokota Shuzo Co.,Ltd040%
Tanaka 1789 X Chartier Niepoort x Limited Edition IITanaka 1789 X Chartier Niepoort x Limited Edition IITanaka Shuzoten Co.,Ltd5.0160%
Hagino Tsuru Junmai Ginjo Betsujikomi YusuzuminekoHagino Shuzou050%
Kizan Sanban JunmaiginjouKizan Sanban JunmaiginjouChikumanishiki Shuzo Co.,Ltd.055%

Where Miyama Nishiki sake is brewed

Miyama Nishiki by style

Frequently Asked Questions

Miyama Nishiki is a sake rice variety (shuzo kotekimai) bred for brewing, with large grains and a soft starchy core that dissolves well in the mash. It is grown mainly in Nagano.
On OneSip the leading regions are Nagano, Yamagata and Akita.
It depends on the brewery, polishing and style. Most Miyama Nishiki sake on OneSip is Junmai Ginjo and Junmai. Use the ratings and tasting notes on each product page to compare.

Other rice varieties

All rice varieties