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Fukuyadori Ginjoshu

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Description

Fukuyadori Ginjoshu is a ginjo from Kakuboshi Co., Ltd. in Miyagi Prefecture, a Tohoku region brewery benefiting from cold winters and clean water sources suited to the slow, low-temperature fermentation required for ginjo production. The ginjo category involves rice milled to at least 60% and careful yeast management to develop the characteristic fruity, fragrant profile.

Specifications
CategoryGinjo
RegionMiyagi
RiceKura no Hana
ABV15.5%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

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Kakuboshi Co.,Ltd

Miyagi
Sake that walks with the local area where people gather in a place where people gather
Est.1906
BrandKinmonryougoku
Address2-1-9 Uomachi Kesennuma Miyagi
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Chawanmushi
Japanese
Saikyo-zuke Fish
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Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Salt)
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Yakitori (Tare)
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Grilled Eel
Japanese
Simmered Fish
Japanese