Sake rice›Asahi
Asahi朝日
Asahi is a table rice also used for brewing, grown mainly in Okayama. OneSip lists 82 sake brewed with Asahi, most of them from Okayama, Kyoto and Nara.
The most common styles are Junmai Ginjo and Junmai. Sake made with Asahi in this database is polished to about 59% on average.
Top Asahi Bottles

Jikon Junmai Ginjo Asahi★ 5.0 (1)Kiyasho Shuzo
NO IMAGE
Zaku OkayamaAsahimai Junmai Daiginjo—Shimizu Seizaburo Shoten Ltd. · Polish 50%

Goshun Hommaru Honjozo—Goshun Co.,Ltd · Polish 65%

Ishizuchi Junmai Ginjo Asahimai55—Isizuchi Shuzo Co., Ltd. · Polish 55%

Juhachi Zakari Asahi Junmai Daiginjo—Juhachi Zakari Shuzo Co., Ltd. · Polish 50%
NO IMAGE
Kiwamihijiri Junmai Ichibanshizuku—Miyashita Shuzo · Polish 60%
NO IMAGE
Sanzen Junmai Ginjo Asahi—Kikuchi Sake Brewing Co.,Ltd · Polish 55%
NO IMAGE
Taiseinotsuru Junmai Ginjo Nakadorinama—KK Ochishuzoujou · Polish 50%

Koganesawa Junmai Daiginjo Asahi—Kawakeishouten & Co. · Polish 50%

Akitora Asahi Gummaiginjyo—ARIMITSU SAKE BREWERY CO .,LTD

Houou Biden Asahimai Junmai Ginjo Shu—Kobayashi Shuzo · Polish 55%
NO IMAGE
Mannenyuki Honjozo Tokusen—Moritashuzou KK · Polish 65%
NO IMAGE
Junmai Daiginjo Ugonotsuki Okayama Asahimai—Aihara Shuzo Co., Ltd. · Polish 50%
NO IMAGE
Tsukino Kastura Asahimai Junmaishu—Masuda Tokube Shoten Co.,Ltd · Polish 60%
NO IMAGE
Senju Junmai Ginjoshu—Kousoshuzou KK

Momonosato Jummaishu—Akaiwashuzou Kabushikigaisha · Polish 60%

Mansakunohana Junmai Ichido Hiire Genshu Asahi70—Hinomaru Jozo Co., Ltd · Polish 70%
NO IMAGE
Junmaishuchitoseraku—Yuugengaisha Watanabeshuzouhonten · Polish 60%
NO IMAGE
Mannenyuki Junmaishu—Moritashuzou KK · Polish 65%
NO IMAGE
Kimurashiki Kiseki no Osake Junmai Ginjo Asahi—Kikuchi Sake Brewing Co.,Ltd · Polish 55%
Ranked by reviews, ratings, reader interest and shop availability on OneSip. Updated monthly.
| Name | Brewery | Rating | Reviews | Polish |
|---|---|---|---|---|
| TAKENO Sake Brewing Co.Ltd. | — | 0 | 60% | |
| Morishuzojo Co.,Ltd | — | 0 | 77% | |
| En Kimoto Junmai Kobo Mutenka | Kitajima Shuzo Co.,Ltd | — | 0 | 70% |
| Taitenshiragiku Junmai Toripurue Hiiresake | Shiragikushuzo KK | — | 0 | 73% |
| Akaiwashuzou Kabushikigaisha | — | 0 | 50% | |
| Kibinogimpuu Kibitsukura Junmaishu | Yuugengaisha Itanoshuzoujou | — | 0 | 60% |
| Mannenyuki Honjozo Gekikara | Moritashuzou KK | — | 0 | — |
| Senzairaku | Yuugengaisha Watanabeshuzouhonten | — | 0 | 60% |
| Tokubetsu Junmai Bizenishichi | Kumayashuzou Yuugengaisha | — | 0 | 60% |
| Ishichi Genryuikisuishikomi Junmai Ginjo | Kumayashuzou Yuugengaisha | — | 0 | 55% |
Where Asahi sake is brewed
Asahi by style
Frequently Asked Questions
Asahi is a table rice variety that some breweries also use for sake. It is grown mainly in Okayama.
On OneSip the leading regions are Okayama, Kyoto and Nara.
It depends on the brewery, polishing and style. Most Asahi sake on OneSip is Junmai Ginjo and Junmai. Use the ratings and tasting notes on each product page to compare.
Other rice varieties
- Omachi670
- Akebono173
- Kairyo Omachi37
- Yamada Nishiki5,054
- Gohyakumangoku2,132
- Miyama Nishiki971