JOYO Junmai Daiginjo 40 PREMIUM (Gohyakumangoku)

Uses "5 million stone" from Kyoto Prefecture. Limited liquor that is bottled only the best part of Junmai Daiginjo Sake, which has been polished up to 40 %. Brewed with a small rice for 700 kg of rice, and after the upper tank, we performed unfiltered bottled, and after carefully putting the bottle of bottle, the quality control is thoroughly managed by refrigerated bottle storage. The elegant ginjo scent that is not too flashy has a refreshing impression, has a rich but beautiful rice flavor, and has a refreshing and refreshing sour taste. 。 Immediately after removing the plug, the freshness is felt, and after that, the cohesiveness gradually comes out and the balance becomes very good. Not only cold but also room temperature is recommended. It goes well with various dishes such as Western food, as well as Japanese food.