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Description
A joosen (superior grade) general sake from this Tochigi brewery, representing the everyday-drinking tier of the lineup. The brewery's foundational commitment to unpretentious, well-crafted sake using Nikkō mountain-system groundwater extends through all grades of production.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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杉田酒造株式會社
栃木縣
杉田酒造的釀酒理念是「釀出日本酒該有的味道」。明治初期，初代杉田房吉從新潟縣中越移居至此，被當地泉水（中村泉）的優質水質所打動，遂以此為仕込水開始釀酒。仕込水為地下水，水系屬「日光山伏流水」，座右銘是「工作不惜時間」。
Est.1876
Brand雄東正宗
Address237 Kamiizumi Koyama Tochigi
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
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★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
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Traditional balance ideal for Japanese cuisine
4
Chawanmushi
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Traditional balance ideal for Japanese cuisine
5
Green Curry
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★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine