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Description
Kametaya Shuzoten in Matsumoto, Nagano, founded in 1869, produces the Syuuhou Alps Masamune line using Alpine groundwater and primarily Nagano-grown sake rice. The brewery draws water from 62 meters underground at 15 degrees Celsius, which serves as the foundation for all expressions in this range.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1869
Brandアルプス正宗
Address2748 Island Matsumoto Nagano
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