Description
這款純米古酒由京都松井酒造釀造,精米步合55%,比普通京千歲系列熟成更長時間,引出更加豐富多層的個性。在1726年創業的酒藏中,以賀茂川水系的軟水釀造,米的旨味與靜謐辛口之間的平衡使其成為出色的佐餐酒。
Specifications
Flavor Profile
Price information is only available in Japan.
Est.1726
Brand神樂
Address1-6 Yoshida Kawaramachi Sakyo-ku Kyoto-shi Kyoto
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine