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純米 風和 しぼりたて生

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Description

Junmai Kazeyawaraka Shiboritatenama from Katsuragawa Shuzo is a freshly pressed, unpasteurized pure rice sake released early in the brewing season in Niigata. The shiboritatenama character delivers raw, bright flavors and a vivid freshness that define the seasonal shiboritate release. Paired with the 'soft breeze' imagery of the Kazeyawaraka label, it is a clean, lively expression of Niigata junmai brewing.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

加藤酒造店株式會社

新潟縣
1994年為尋找優質水源遷移釀造廠,以「從米開始釀酒」為宗旨。加藤酒造的清酒在佐渡豐饒自然環境中釀成,深受當地人喜愛,融入了佐渡獨特的文化。雖不追求大規模生產與廣告投入,卻專注於傾注心血釀造「優質佐渡地酒」。
Est.1915
Brand金鶴
Address50 Sawa Charcoalya Sado Niigata

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