千代みどり 純米吟釀 天之日宮

Amenohinomiya is a junmai ginjo from Okuda Shuzoten in Daisen, Akita, a brewery whose 18th-generation owner-toji produces all sake in-house using contract-grown local rice and the Ou mountain range water. The name carries a classical resonance consistent with the kura's Edo-period founding heritage.