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Sake riceYui no Ka

Yui no Ka結の香

Yui no Ka is a rice variety bred for sake brewing, grown mainly in Iwate. OneSip lists 25 sake brewed with Yui no Ka, most of them from Iwate.

The most common styles are Junmai Daiginjo and Daiginjo. Sake made with Yui no Ka in this database is polished to about 41% on average.

Top Yui no Ka Bottles

Ranked by reviews, ratings, reader interest and shop availability on OneSip. Updated monthly.

NameBreweryRatingReviewsPolish
Asabiraki Jummaidaiginjo HarenohinatsuzakeAsabiraki Jummaidaiginjo HarenohinatsuzakeAsabiraki Co.,Ltd050%
Junmai Daiginjo TsukinowaJunmai Daiginjo TsukinowaTsukinowa-Shuzoten Co., Ltd040%
Suisen Daiginjo Kansha LabelSuisenshuzou Co.,Ltd040%
Tsukinowa Junmai Daiginjo YuinokaTsukinowa-Shuzoten Co., Ltd040%
Daiginjonamagenshu SendaibeniyachokuroIwate Meijyo Co.,Ltd040%

Yui no Ka by style

Frequently Asked Questions

Yui no Ka is a sake rice variety (shuzo kotekimai) bred for brewing, with large grains and a soft starchy core that dissolves well in the mash. It is grown mainly in Iwate.
On OneSip the leading regions are Iwate.
It depends on the brewery, polishing and style. Most Yui no Ka sake on OneSip is Junmai Daiginjo and Daiginjo. Use the ratings and tasting notes on each product page to compare.

Other rice varieties

All rice varieties