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Description
Junmai hiyaoroshi from Gohyakumangoku rice polished to 55%, cold-matured through summer and released as a single-pasteurized autumn sake at Yumegokoro Shuzo in Kitakata, Fukushima. Extended aging rounds the flavor into a mellowed, fruit-tinged umami with banana-like notes and a smooth, satisfying finish.
Specifications
CategoryJunmai
RegionFukushima
BreweryYumegokoro Shuzo Co.,Ltd
BrandNaraman
RiceGohyakumangoku
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Yumegokoro Shuzo Co.,Ltd
Fukushima
With the concept of "always different and unchanged sake", we are particular about local products, and aim for real Kitakata sake that can only be done by Kitakata's brewery.
Est.1877
BrandYumegokoro
Address2932 Kitamachi Kitakata Fukushima
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