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Sake Brand
Naraman
Naraman is produced by Yumegokoro Shuzo, founded in 1877 in Kitakata, Fukushima — a city as well known for its ramen as for its sake. The brand uses low-pesticide Aizu-grown Gohyakumangoku rice and the prefecture's proprietary Utsukushima Yume yeast, with brewing water sourced from the Tsugamine mountain stream, one of the Heisei-era Hundred Famous Waters of Japan; the result is a sake with a gentle fruity lift, rounded sweetness, and firm acidity.
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Products
13 sakes
Where to Buy
Where to Buy Naraman
14
Shops
24
Offers
￥1,760〜￥4,180
Price Range (Japan)
🇯🇵Japan22 · from ￥1,760
🇭🇰Hong Kong1 · from HK$280.00
🇺🇸United States1 · from $43.00
Lineup
All Naraman Sakes
Naraman Junmaisyu
60% polishedJunmai
￥1,760+
6 shops
Naraman Junmaisyu
60% polishedJunmai
￥1,760+
2 shops
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Naraman Junmaishu Namachozoshu
55% polishedJunmai
￥1,760+
5 shops
Naraman Junmaishu Murokabinhiire
55% polishedJunmai
￥1,760+
1 shop
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Naraman Junmaishu Hiyaoroshi
55% polishedJunmai
Naraman Junmainamazake Origarami
55% polishedOther
￥3,520+
2 shops
Naraman Junmaimanazake Murokanamagennsyu
55% polishedOther
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Naraman Junmai Ginjo Nakadare
53% polishedJunmai Ginjo
￥2,200+
3 shops
Naraman Junmai Ginjo
53% polishedJunmai Ginjo
Naraman Junmai Daiginjo
48% polishedJunmai Daiginjo
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Naraman Junmai Namazake Nakadare Murokanamagenshu
Junmai
￥2,057+
1 shop
Naraman Junmai Ginjo Sakemirai
Junmai Ginjo
HK$280.00+
1 shop
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Junmai Daiginjo Naraman Origarami
Junmai Daiginjo
Where to Drink
Where to Drink Naraman
Spotted on these restaurants' public menus — selections change often, confirm with the venue.
Los Angeles, CA · United States
San Francisco, CA · United States