Tsukinoi Ginjo Taiyori from KK Tsukinoishuzouten in Ibaraki is a seasonal ginjo designed to complement the time of year in which it is released, with taiyori suggesting a weather- or season-attuned brewing approach. Polished to 60% or finer with brewer's alcohol added, this ginjo emphasizes aromatic freshness and a light, clean character suited to seasonal enjoyment.
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