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Description
This shiboritate genshu (freshly pressed undiluted sake) from the Yamatozakura label is bottled in the autumn pressing season without dilution or additional heat treatment, capturing the raw vitality of the new brew. Produced in Shonai, Yamagata by a brewery dating to 1890.
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佐藤佐次右ヱ門商店
山形县
大和桜创立于1890年，品牌名中"大和"代表古日本之"和"，而樱花作为"和"的代表花朵，寓意成为日本的代表。酒藏位于山形县庄内平原中央偏西，西临日本海、东眺出羽三山，四季分明，夏超30度、冬低于冰点。杜氏们在清洁的仓库中齐心协力，使用山形县原创酒米和酵母手工酿造，追求米的本来滋味，酿出醇厚不腻、深受当地喜爱的清酒。
Est.1890
Brand大和桜
AddressSayoi Shonai Higashidagawa Yamagata
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