Pull to refresh

大和樱 纯米吟酿 出羽燦々

🍶
Description

Soft and width pure rice Ginjo sake made of Yamagata Prefecture original yeast, rice suitable rice suitable for sake brewing. Geographical display GI "Yamagata" certified sake.

Specifications
Category纯米吟酿
Region山形县
ABV15%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

佐藤佐次右ヱ門商店

山形县
大和桜创立于1890年,品牌名中"大和"代表古日本之"和",而樱花作为"和"的代表花朵,寓意成为日本的代表。酒藏位于山形县庄内平原中央偏西,西临日本海、东眺出羽三山,四季分明,夏超30度、冬低于冰点。杜氏们在清洁的仓库中齐心协力,使用山形县原创酒米和酵母手工酿造,追求米的本来滋味,酿出醇厚不腻、深受当地喜爱的清酒。
Est.1890
Brand大和桜
AddressSayoi Shonai Higashidagawa Yamagata

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine