Pull to refresh

特别本酿造 八千穗

🍶
Description

Hitogokochi rice polished to 59% forms this Tokubetsuhonjozo Yachiho from Kurosawa Sake Brewery in Minami-Saku, Nagano. The Yachiho name references the Yachiho highland, where the sake is cold-stored at altitude in a white birch forest at 1700 meters, adding a final dimension of mountain-air maturation to this Nagano-grown honjozo.

Specifications
Region长野县
ABV15%
Polish Ratio59%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

黒澤酒造株式会社

长野县
酒藏坐落于日本屈指可数的高原之乡"佐久穗",北八岳山麓、千曲川上游,以千曲川优质地下水酿酒,传承至今已逾160年。2009年起,藏元黑泽洋平亲自参与酿造,与技术顾问中泽先生携手精酿。契约栽培以酒藏35公里范围内充满热情的年轻农户为主,自社稻米栽培占总使用量的5%,秉持"农酒饮生"的理念,以100%自社稻米酿酒。专注于传统生酛酿造法,追求风味与酒质的平衡,以及入口后的舒适余韵。
Est.1858
Brand黒澤
Address1400 Hozumi Sakuho Minamisaku Nagano

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine