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Description
Gohyakumangoku rice and the ultra-soft water of the Oku-Daisen beech forest at 800 meters elevation in Tottori define this Shuho Iwaizumi Kasen. The brewery, founded in Meiji 10 in Kofu-cho, has carried traditional hand-crafted methods through more than 140 years.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
大岩酒造本店株式会社
鸟取县
大岩家初代大岩太郎于1907年在此地创立酒造。在大自然丰沃条件的恩惠下，使用来自奥大山（海拔约800米）的清澈水源以及奥山产的优质鸟取县产大米，以传统制法用心酿造，一边想象着饮者绽放的笑容，一边坚持出品特别的日本酒。
Est.1877
Brand秀峰岩泉
Address1872 Eo Eo Eo Kofu Hino Tottori
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