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Ginjo

Kishu Katsuragi Kawakami Sake Hatsusakura Namagenshu

by Hatsusakura Shuzo Co.,Ltd ย ยทย  Wakayama
๐Ÿถ
Description

Kishu Katsuragi Kawakami Sake Hatsusakura Namagenshu (Ginjo) by Hatsusakura Shuzo Co.,Ltd from Wakayama. Crafted with select rice, it features a balanced profile. Expect clean aromatics and a smooth finish suited for casual sipping or thoughtful pairings.

Specifications
CategoryGinjo
RegionWakayama
BreweryHatsusakura Shuzo Co.,Ltd
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo
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Hatsusakura Shuzo Co.,Ltd

Wakayama
Our company is located on the banks of the Kinokawa, which is familiar in the novel of Ariyoshi Koyama, designated as a World Heritage Site, and is said to have carried a sake barrel on the back of the horse to Mt. Koyasan. Hannya -yu is a liquor that is drunk at the temple. Junmai Ginjo Koyasan "Saint" Hanwakayu is a "special Koyasan local sake" made in the underground water at the foot of Koyasan, which was designated as a World Heritage Site in July 2004.
Est.1866
BrandHatsusakura
Address85 Naka -Rice Katsuragi Ido Wakayama
WebFacebook

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