Pull to refresh

明石鲷 纯米大吟酿 原酒

by 明石酒类酿造  ·  兵库县
3.9★★★☆(5)
明石鲷 纯米大吟酿 原酒 - 纯米大吟酿 清酒 来自 明石酒类酿造, 兵库县
Description

以当地兵库县产山田锦为原料,在低温环境下历经一个月缓慢发酵酿造而成的纯米大吟酿原酒。香气华丽,口感干爽,充分展现了日本酒固有的「鲜味」与「香气」,清新怡人。

Specifications
Region兵库县
ABV16%
Polish Ratio38%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

明石酒类酿造

兵库县
明石酒造于1918年在兵库县明石市创业,1960年开始生产清酒,以"让所有人拥有美酒、欢笑与幸福"为经营理念,在珍视传统的同时持续创造新价值。自2005年起积极开拓英国等海外市场,旗下高端品牌"Sake Akashi-Tai"已在伦敦顶级百货、米其林星级餐厅及世界各地广受欢迎,近年更进军美国市场。
Est.1860
Brand明石鲷
AddressNo. 1 3rd 3rd Yawata Akashi Hyogo

Check-In & Reviews (5)

Chris's avatar

Chris

Mar 09, 2026, 6:49 PM

Rating stars
3.50
Kevin Lian's avatar

Kevin Lian

Jun 27, 2025, 2:06 AM

Rating stars
4.00
Kevin Lian's avatar

Kevin Lian

May 30, 2025, 5:28 AM

Rating stars
4.00
Han 's avatar

Han

Dec 17, 2024, 3:10 AM

Rating stars
4.00
Clean Finish
Full-bodied
Samuel Boulton's avatar

Samuel Boulton

Sep 16, 2023, 9:28 AM

Rating stars
4.00
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine