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Description
Tokubetsu junmai from Yoshinogawa in Niigata, brewed with 100% Niigata-grown Gohyakumangoku polished to 60% and released as an autumn hiyaoroshi after summer tank maturation. Tank-aged through the warm season then namazume (once-pasteurized), it develops a smooth texture and deepened umami at sake degree +3.
Specifications
風味特徵
內斂
華麗
輕快
濃醇
根據類別與精米步合推算，並非實測值。
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Yoshinogawa Co., Ltd
新潟縣
吉乃川是新潟縣歷史最悠久的吟釀酒造，創業於戰國時代天文十七年，曾受越後之虎上杉謙信庇護，傳承至今已逾470年。在漫長的歲月中，酒造從未故步自封，始終以「守護傳統即挑戰」的精神持續創新，釀造出代代相傳的越後佳釀。
BrandYoshinogawa
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