Pull to refresh

Yasakazuru Yamahaijunmainanaju

Yasakazuru Yamahaijunmainanaju - Junmai 清酒 來自 TAKENO Sake Brewing Co.Ltd., Kyoto
Description

The solid acid has a light aftertaste, and when it is heated, it takes a tight taste.

Specifications
CategoryJunmai
RegionKyoto
ABV15%
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

竹野酒造有限會社

京都府
前身酒藏創業於明治時代,1950年由當地四家酒藏合併成立竹野酒造。酒藏所在的丹後半島中央,擁有靈山金剛同行所賜予的豐沛地下水,滋潤著山腳下的平原大地。酒藏位於明治時代京都府最早實施農地改革的地區,坐擁充裕的地下水,始終珍視與當地的羈絆,以稻米為核心,精心釀造。
Est.1948
Brand彌榮鶴
Address3622-1 Mizotani Yasaka Kyotango-shi Kyoto

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine