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Description
Kijoshu, brewed by replacing part of the water with previously matured sake during fermentation, gives this Tokubetsu Junmai from Sakurai, Nara, a concentrated sweetness and depth. The brewery at the foot of Tanzan Shrine has won gold medals at the IWC for its kijoshu, including a gold and the Nara Koshu Trophy in 2019.
Specifications
風味特徵
內斂
華麗
輕快
濃醇
根據類別與精米步合推算，並非實測值。
Where to Buy
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Shops
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Offers
￥16,000
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Est.1878
Brand談山
Address3 Shimoda Sakurai Nara
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