Description
以精米步合60%磨製秋田縣產米，在零下5度的冰溫環境中貯藏以保持新鮮度的辛口生貯藏酒。日本酒度+8，口感清爽乾冽，收尾俐落。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1944
Brand高清水
Address4-12 Kawamoto Mutsumi Akita Akita
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