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Daiginjo

Shinshudaiginjohatsushibori Kigin Tamahagane

by Hikami Seishu & Co  ·  Shimane
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Description

Shinshudaiginjo Hatsushibori Kigin Tamahagane is a first-press new-season (hatsushibori) daiginjo from Hikami Seishu in Okuizumo, Shimane, released under the prestige Tamahagane label. Made with 100% Yamada Nishiki polished to 35%, it is bottled at the very start of the pressing season to capture the freshest, most vibrant expression of the Tamahagane daiginjo character. The Kigin (radiant gold) designation signals an exceptionally luminous, aromatic style within the Tamahagane range.

Specifications
CategoryDaiginjo
RegionShimane
BreweryHikami Seishu & Co
Polish Ratio35%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

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Hikami Seishu & Co

Shimane
Started brewing in this area in 1712 (2nd year). In 1907, the sake brewery in the town was merged with a merger, and the name of the registered trademark sake was "Masamune Hinokami" from the name "Hinokami -San Gun", the name of the Okuzumo once yen. In 2012, it has been founded for 300 years. A small shrine, known as the Shosen no Yasui, is a liquor store that has a warehouse in 1712 (Masatoku 2) in the southern entrance of Shimane Prefecture, myths and myths. increase. (Shimane Sake Brewery Association)
Est.1712
BrandTamahagane
Address1222 Yokota Oku -Izumo Nita Shimane
WebFacebook

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