Skip to main content
Pull to refresh

Namaiki Ginjo

為這款清酒評分
🍶
Description

這是梅津酒造僅以米和米麴釀製的「生粋 吟釀」。以傳統木槽慢慢壓榨,去除雜味,兼備吟釀釀造特有的溫和香氣與純米酒般骨格鮮明的風味。是一款冷飲時更顯細膩鮮味的佳釀。

Specifications
CategoryGinjo
RegionTottori
ABV13%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Where to Buy

Loading prices...

Reviews

打卡與評論 (0)

還沒有評論,來當第一個吧!

梅津酒造株式會社

鳥取縣
自創業以來,酒造秉持著對釀酒的執著堅守,以小型酒造特有的匠人精神,全程傾注心力。自2005年開始,所有日本酒均改為僅以米和米麴為原料釀造。懷揣著純米酒造的自豪,並積極參與當地農業,「打造出色純米酒釀」的信念日益深厚。
Est.1865
Brand不老
Address1350 Otani Hokuei Tohaku Tottori
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine