Pull to refresh
Other

Minatoyatosuke Gangetsu Shiboritatenamagenshu

๐Ÿถ
Description

Minatoyatosuke Gangetsu Shiboritatenamagenshu is a fresh-pressed raw genshu released at the start of the brewing season under the Minatoyatosuke label from Shirataki Sake Brewery, named after the brewery's founder. No product-specific polishing ratio or rice information was found for this release.

Specifications
CategoryOther
RegionNigata
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Loading prices...

Shirataki Sake Brewery Co.,Ltd

Nigata
Niigata Prefecture Uonuma region Echigo Yuzawa was the stage of Yasunari Kawabata's "Snow Country". The snow that falls in winter is slowly solved in the spring and is absorbed underground over a long period of time. Soft water, purifying impurities during a long journey, is the best natural blessing for sake brewing. We continue to make sake in a snowy environment blessed with brewing, the ingredients selected by our company, the ingredients selected.
Est.1855
BrandJozen Mizunogotoshi
Address2640 Oaza Yuzawa Yuzawa Minami Uonuma Niigata

No reviews yet. Be the first to review!

๐Ÿฅ‡
Yakitori (Salt)
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
๐Ÿฅˆ
Shabu-shabu
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
๐Ÿฅ‰
Mixed Hot Pot
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
โ˜…โ˜…โ˜…โ˜…โ˜†
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine