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本釀造

久壽玉 佳撰

by 有限會社平瀨酒造店  ·  岐阜縣
為這款清酒評分
久壽玉 佳撰 - 本釀造 清酒 來自 有限會社平瀨酒造店, 岐阜縣
Description

這款岐阜縣產本釀造將飛驒譽精米至65%，由平瀨酒造以久壽玉佳撰標籤出品。採用飛驒高山山泉水釀造，呈現出清爽輕快的日常餐酒風味。

Specifications
Category本釀造
Region岐阜縣
Brewery有限會社平瀨酒造店
BrandKusudama
ABV15.5%
Polish Ratio65%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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平瀨酒造

岐阜縣
平瀨酒造專注於特定名稱酒的釀造。
Est.1623
Brand藥玉
Address82 Kamiichinomachi Takayama Gifu
WebFacebook

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine