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杵の川 大吟釀 美禄天

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Description

Yamada Nishiki polished to 40% forms the base of this daiginjo, which has earned multiple gold medals at national tax bureau tasting competitions and was selected as an in-flight sake for JAL first class. Fruity ginjo aroma and a polished, well-balanced palate define its character.

Specifications
Category大吟釀
Region長崎縣
ABV16%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

木之川株式會社

長崎縣
1982年,由雞屋酒造、曙酒造、雲仙酒造及佐賀縣的紺畑酒造四家酒造合併、轉讓經營權而成立。以熊本酵母及當地原料精心釀造,根據豐富的山菜風土,以永不令人厭膩的美食清酒為目標。
Est.1839
Brand木之川
Address17-4 Tsuchishi Isahaya -shi Nagasaki

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