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Description
大量使用麴將酒精度數控制在10.5度的易飲純米酒。充分發揮米本來旨味的甜味與柔和的豐盈感為其特色，也是日本酒初學者易於親近的一款。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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澤之鶴株式會社
兵庫縣
自江戶時代起，灘之澤的鶴便以被譽為「丹波杜氏」的傳統技藝和品質引以為傲。澤之鶴傳承丹波流派的釀造傳統，並在此基礎上追求創新技術，以「灘正宗派清酒」為目標，致力於打造日本最高品質的清酒。
Est.1717
Brand澤之鶴
Address5-1-2 a new residence in Nada-ku Kobe-shi Hyogo
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine