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岩手銘醸株式會社
岩手縣
岩手縣奧州市前澤的釀酒傳統自明治時代延續至今，1958年經合併成立現公司。自1993年起與當地農戶合作進行「龜尾」品種的契約栽培，2017年起全部特定名稱酒均以岩手縣南部產大米釀造。奧州市前澤與前澤牛等高品質食材齊名，酒藏積極探索與本地食材相配的餐中酒。
Est.1955
Brand岩手誉
Address13 Maezawa Shinmachi Oshu Iwate
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine