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Description
A summer-release lightly cloudy namazake (unpasteurized sake) from Arisawa, this usunigori Junmai Ginjo retains fine yeast particles for a creamy texture while remaining fresh and lively without pasteurization. The light cloudiness adds gentle richness to Bunkajin's characteristic bright acidity.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1877
Brand文佳人
Address1-4-1 Nishihonmachi Tosamada Kami -shi Kochi
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