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Description
Arisawa's Kagamino Murokanamagenshu uses Akebono rice polished to 55% and is bottled without filtration, pasteurization, or dilution, resulting in a sake with full-strength impact and vibrant raw character. This uncompromising style reflects the brewery's dedication to capturing rice's natural expression before any post-fermentation processing.
Specifications
風味特徵
內斂
華麗
輕快
濃醇
根據類別與精米步合推算，並非實測值。
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Est.1877
Brand文佳人
Address1-4-1 Nishihonmachi Tosamada Kami -shi Kochi
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