比翼鶴酒造有限公司

福岡縣

創立 189518 sakes

來自酒廠

比翼鶴酒造創立於明治二十八年，秉持釀造口味紮實、質地柔和清酒的理念。品牌以「祝酒」為定位，希望為每一個喜慶時刻帶去美好與喜悅。

詳情

創立: 1895
品牌: 比翼鶴
地區: 福岡縣

品牌

比翼鶴13 sakes →

連結

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本釀造17%

Honjozo17%

Junmai17%

特別純米11%

Other11%

大吟釀11%

純米6%

純米吟釀6%

純米大吟釀6%

Lineup

All 比翼鶴酒造有限公司 Sakes

耶馬カップ

特別純米·55% polished·15%

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Tokusen Hiyokutsuru

Other·55% polished·夢一獻·16%

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特別純米耶馬寒梅

特別純米·55% polished·15%

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Jousen Hiyokutsuru

Other·70% polished·吟之里·15%

Hiyokutsuru Kinkan Chokarakuchi

Hiyokutsuru Junmaishinshu Kisaragishibori

純米·70% polished·15%

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Hiyokutsuru Junmaihiyaoroshi

純米·70% polished·15%

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比翼鶴純米吟釀16度

純米吟釀·55% polished·夢一獻·16%

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比翼鶴純米大吟釀16度

純米大吟釀·40% polished·山田錦·16%

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Hiyokutsuru Junmai Muroka Namagenshu

Hiyokutsuru Honjo Muroka Namagenshu

本釀造·70% polished·18%

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Hiyokutsuru Honjo hiyaoroshi

本釀造·70% polished·15%

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大吟釀酒

大吟釀·40% polished·山田錦·15%

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大吟釀連理

大吟釀·40% polished·山田錦·15%

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歷史與媒體

歷史

1895

Shusuke Ninomiya, the 11th-generation descendant of the Kamachi clan, founded Ninomiya Meishu Jozobu (a limited partnership) in Meiji 28 and began brewing sake under the Hiyokutsuru name.

1919

In Taisho 8, second-generation brothers Hikoo and Sonji Ninomiya incorporated the business as a stock company and adopted Hiyokutsuru as the company name.

1929

In Showa 4, the brewery presented sake as a tribute offering to the Imperial Household Agency.

1935

In Showa 10, the brewery won the top prize six times consecutively (4th through 9th competitions) at the Kyushu-Okinawa Sake and Soy Sauce Fair, earning the Grand Honor Award.