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本釀造

城島之地酒

by 比翼鶴酒造株式會社  ·  福岡縣
為這款清酒評分
🍶
Description

作為九州最古老的釀造地區之一福岡縣城島地區的地方名酒，由比翼鶴酒造釀製的本釀造。以福岡地下水孕育的清爽輕快風味，讓人感受到城島濃厚的酒文化。

Specifications
Category本釀造
Region福岡縣
Brewery比翼鶴酒造株式會社
ABV15%
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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比翼鶴酒造有限公司

福岡縣
比翼鶴酒造創立於明治二十八年，秉持釀造口味紮實、質地柔和清酒的理念。品牌以「祝酒」為定位，希望為每一個喜慶時刻帶去美好與喜悅。
Est.1895
Brand比翼鶴
Address466-1 Uchino Jojima Kurume-shi Fukuoka
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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine