Description
Miyama Nishiki rice polished to 60% goes into this tokubetsu honjozo from Yaohonten in Chichibu, Saitama, a brewery with over 270 years of history along the Arakawa river system. Brewed with soft water from the Chichibu highlands, it offers a well-rounded body with a clean, unfatiguing finish suited to food pairing.
Specifications
CategoryTokubetsu Honjozo
RegionSaitama
BreweryYao Honten Co.,Ltd
BrandChichibunishiki
RiceMiyama Nishiki
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoLoading prices...
Yao Honten Co.,Ltd
Saitama
The famous sake "Chichibu Nishiki" is a tourist sake brewery where you can visit, sake and shop as "Sake Brewery Forest" for over 250 years.
Est.1749
BrandChichibunishiki
AddressChichibu Saitama Bessho Kubo Iomi 1432
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine