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Description
O Daiginjo de Tsukiyoshino da Wakabayashi Jozo usa Yamada Nishiki polido a 39%, oferecendo um aroma magnífico e expressivo com um paladar rico mas limpo e um final longo e refinado.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Wakabayashi Jozo Co.,Ltd.
Nagano
A destilaria foi fundada para produzir sake na região de Ueda. A área é famosa por maçãs e uvas, e os sucos dessas frutas são processados junto com o sake.
Est.1898
BrandTsukiyoshino
Address466 Nakano Ueda Nagano
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