
Description
Plump aroma and soft mouthfeel. Sharp super -dry special pure rice sake that appears as a lingering finish
Specifications
CategoryTokubetsu Junmai
RegionEhime
BreweryYukisuzume Shuzo Co.,Ltd
BrandYukisuzume
RiceYamada Nishiki, Matsuyama Mii, Tamasakae
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Yukisuzume Shuzo Co.,Ltd
Ehime
In the sake brewing, under the idea of "Koji rice is the taste of sake is the koji rice," all koji rice is used for sake brewing, and the best points for koji making are placed.
For this reason, we pay close attention to the raw material processing, and we have limited water absorption so that the water absorption rate of white rice is always uniform.
Est.1915
BrandYukisuzume
Address123 Yanagihara Matsuyama Ehime
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Oden
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