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Description
Refreshing scent and swelling taste. Junmai Daiginjo Sake that makes use of the elegant umami of Omachi rice.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake โ pure rice, no added alcohol, extraordinary precision.
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Yukisuzume Shuzo Co.,Ltd
Ehime
In the sake brewing, under the idea of โโ"Koji rice is the taste of sake is the koji rice," all koji rice is used for sake brewing, and the best points for koji making are placed.
For this reason, we pay close attention to the raw material processing, and we have limited water absorption so that the water absorption rate of white rice is always uniform.
Est.1915
BrandYukisuzume
Address123 Yanagihara Matsuyama Ehime
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Traditional balance ideal for Japanese cuisine
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Light body refreshes the palate
8
Yakitori (Tare)
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