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Yukisuzume Daiginjo Nama Chozoshu

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Yukisuzume Daiginjo Nama Chozoshu - Daiginjo sake from Yukisuzume Shuzo Co.,Ltd, Ehime
Description

Daiginjo Raw storage sake that lives with a refreshing and gorgeous scent with a bulging and soft taste.

Specifications
CategoryDaiginjo
RiceYamada Nishiki, Hattan Nishiki
ABV15.8%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

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Yukisuzume Shuzo Co.,Ltd

Ehime
In the sake brewing, under the idea of ​​"Koji rice is the taste of sake is the koji rice," all koji rice is used for sake brewing, and the best points for koji making are placed. For this reason, we pay close attention to the raw material processing, and we have limited water absorption so that the water absorption rate of white rice is always uniform.
Est.1915
BrandYukisuzume
Address123 Yanagihara Matsuyama Ehime
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Simmered Fish
Japanese