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Description
The Tango label from Yoshiokashuzojo in Kyotango, Kyoto, polished to 70%, reflects the brewery's regional identity in the Tango Peninsula area of northern Kyoto Prefecture. The local spring water and 230-year brewing heritage underpin this accessible style.
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Yoshiokashuzojo
Kyoto
Founded during the Kansei year. Rice in Tango, Kyoto. It is made with a total amount of tank (fune) squeezed by Mr. Tango Mori and the brewer.
Est.1789
BrandYoshinoyama
Address1139 Mizotani Yasaka Kyotango -shi Kyoto
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Yakitori (Tare)
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Grilled Eel
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Saikyo-zuke Fish
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Simmered Fish
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Oden
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Sukiyaki
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Shabu-shabu
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