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Description
Gohyakumangoku rice is used in this Nozoe-labeled junmai ginjo, which takes its name from a specific growing area used for the rice. The Kurayoshi, Tottori brewery softens the typically lean character of Gohyakumangoku with Daisen spring water, producing a moderate, balanced ginjo expression.
Specifications
CategoryJunmai Ginjo
RegionTottori · Tottori Junmai Ginjo →
BreweryNakai Shuzo Co.,Ltd
BrandYashio
RiceGohyakumangoku
ABV15.3%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Nakai Shuzo Co.,Ltd
Tottori
The sake brewed out of good quality sake -brewing rice and the underground water of Oyama is a rich and sparse dry dry, rich in the skill of Izumo Mori, who has gained 50 years of experience.
Est.1877
BrandYashio
Address555 Nakagawara Kurayoshi Tottori
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