Gohyakumangoku is the rice in this organically certified junmai from Nakai Shuzo in Kurayoshi, Tottori. Produced without synthetic agricultural inputs, the Yuuki label emphasizes the natural growing conditions, with the clean Gohyakumangoku character expressed through Daisen spring water brewing.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
No reviews yet. Be the first to review!
