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Description
Sansha Kinin Josen is a specialty expression from Harada Brewery in Hida Takayama, produced under the Kinin (Gold Benevolence) tier, representing the brewery's upper-tier standard grade. Founded in 1855 in the historic castle-town district of Sanno-machi in Takayama, Harada Brewery uses locally grown Hida Homare rice and the Hida cold-winter slow-brewing method. The result is a clean, dry sake with refined aroma and the balanced character that defines the Sansha style.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Harada Brewery Co.,Ltd
Gifu
Founded in the late Edo period Ansei two years. At the "Sake Sake Sacred Land, Hida" based on the clear water of Hida and the harsh winter of Hida, we always pursue the potential of sake.
Est.1855
BrandSansha
Address10 Kamiminomachi Takayama Gifu 506-0846
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