Pull to refresh

Sansha Muroka Nama Chozo Ginjo Genshu Zuigin

🍶
Description

Sansha Muroka Nama Chozo Ginjo Genshu Zuigin is an unfiltered, unpasteurized nama-chozo ginjo matured at cold temperatures and bottled at full genshu strength by Harada Brewery in Hida Takayama. The nama-chozo (cold-stored raw) aging method allows the sake to slowly develop additional complexity while preserving its fresh, lively character. The absence of filtration retains the natural concentration of flavor, placing this expression in the Zuigin (Auspicious Gin) tier of the brewery's lineup.

Specifications
CategoryGinjo
RegionGifu
BrandSansha
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

Harada Brewery Co.,Ltd

Gifu
Founded in the late Edo period Ansei two years. At the "Sake Sake Sacred Land, Hida" based on the clear water of Hida and the harsh winter of Hida, we always pursue the potential of sake.
Est.1855
BrandSansha
Address10 Kamiminomachi Takayama Gifu 506-0846

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine