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Description
Sansha Hyouon Chozo Muroka Nama Chozoshu Hyojin is a nama honjozo stored at ice-cold temperatures throughout maturation, a process known as hyouon chozo (below-freezing storage), which preserves its fresh, vibrant character. Unfiltered and bottled as a genshu, this sake from Harada Brewery in Takayama retains its lively texture and intensified flavor profile, revealing the depth of slow cold maturation. The brewery uses locally grown Hida region rice and mountain spring water for the base.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Harada Brewery Co.,Ltd
Gifu
Founded in the late Edo period Ansei two years. At the "Sake Sake Sacred Land, Hida" based on the clear water of Hida and the harsh winter of Hida, we always pursue the potential of sake.
Est.1855
BrandSansha
Address10 Kamiminomachi Takayama Gifu 506-0846
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