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Sansha Chokarakuchi Junmai Ginjo Genshu Kiwami Raigin

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Description

Sansha Chokarakuchi Junmai Ginjo Genshu Kiwami Raigin is a bold, ultra-dry junmai ginjo from Harada Brewery in Takayama, Gifu, with a sake meter value of +12, brewed with Hida region rice to express intense dryness alongside rich umami. The brewery uses begonia flower yeast alongside traditional techniques, adding a subtle floral element that contrasts with the powerful dry finish. Bottled as a genshu, it retains its full natural alcohol and concentrated flavor.

Specifications
CategoryJunmai Ginjo
RegionGifu
BrandSansha
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Harada Brewery Co.,Ltd

Gifu
Founded in the late Edo period Ansei two years. At the "Sake Sake Sacred Land, Hida" based on the clear water of Hida and the harsh winter of Hida, we always pursue the potential of sake.
Est.1855
BrandSansha
Address10 Kamiminomachi Takayama Gifu 506-0846

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